Chapter 9: Colloidal Chemistry

B.Sc. 2nd Year Chemistry – Detailed and Exam-Oriented Notes

← Back to Chemistry

1. Introduction

A colloidal system is a heterogeneous system in which particles of one substance are dispersed throughout another substance, with the dispersed particles having dimensions intermediate between those of true solutions and coarse suspensions.

The substance present in the form of small particles is called the dispersed phase, while the substance in which these particles are distributed is called the dispersion medium.

Basic concept: A colloid is not a true solution, but its particles are small enough to remain dispersed and large enough to show characteristic colloidal properties.

Colloidal systems are common in nature and everyday life. Milk, fog, clouds, smoke, paints, gelatin, blood and many biological materials exhibit colloidal characteristics.

2. Particle Size and Classification

The particle size of the dispersed phase is an important basis for distinguishing true solutions, colloids and suspensions.

System Approximate particle size General characteristics
True solution Less than about 1 nm Homogeneous; particles not visible by ordinary methods
Colloidal system About 1–1000 nm Intermediate particle size; shows Tyndall effect
Suspension Generally greater than about 1000 nm Large particles; may settle on standing

The boundaries are approximate because colloidal behavior depends not only on particle size but also on the nature of the particles and the medium.

3. Components of a Colloidal System

3.1 Dispersed Phase

The dispersed phase consists of particles distributed throughout the dispersion medium.

3.2 Dispersion Medium

The dispersion medium is the continuous phase in which the dispersed particles are distributed.

Colloidal system = Dispersed phase + Dispersion medium

For example, in milk, very small fat droplets are dispersed in an aqueous medium containing proteins, lactose and mineral salts.

4. Classification of Colloids According to Physical States

Dispersed phase Dispersion medium Type Example
Solid Gas Aerosol Smoke
Liquid Gas Aerosol Fog
Solid Liquid Sol Paint
Liquid Liquid Emulsion Milk
Gas Liquid Foam Soap foam
Solid Solid Solid sol Colored glass
Gas Solid Solid foam Some porous materials
Liquid Solid Gel Gelatin

5. Lyophilic and Lyophobic Colloids

5.1 Lyophilic Colloids

Lyophilic means "solvent-loving." In these colloids, the dispersed phase has appreciable attraction for the dispersion medium.

Examples include starch, gelatin and gum in water.

5.2 Lyophobic Colloids

Lyophobic means "solvent-hating." The dispersed phase has relatively little affinity for the dispersion medium.

Examples include sols of metals such as gold and platinum.

Property Lyophilic colloids Lyophobic colloids
Affinity for medium High Low
Stability Generally high Generally lower
Reversibility Usually reversible Usually irreversible
Electrolyte sensitivity Lower Higher
Examples Starch, gelatin Gold sol, sulfur sol

6. Association Colloids

Certain substances behave as ordinary electrolytes at low concentrations but form colloidal-sized aggregates above a particular concentration.

Such substances are called association colloids. Soaps and synthetic detergents are important examples.

Critical Micelle Concentration

The concentration above which surfactant molecules begin to aggregate into micelles is called the critical micelle concentration (CMC).

The aggregates formed are called micelles.

7. Preparation of Colloidal Solutions

Colloids can be prepared mainly by two broad approaches: dispersion methods and condensation methods.

7.1 Dispersion Methods

In dispersion methods, larger particles are broken down into colloidal-sized particles.

Mechanical Dispersion

The substance is mechanically broken down into smaller particles using suitable grinding or colloid mills.

Bredig's Arc Method

This method is commonly used for preparing colloidal sols of metals such as gold, silver and platinum.

An electric arc is produced between electrodes of the metal under suitable conditions. The intense heat vaporizes the metal and the vapor condenses in the dispersion medium to form colloidal particles.

Ultrasonic Dispersion

High-frequency ultrasonic waves can break larger particles into colloidal dimensions.

8. Condensation Methods

In condensation methods, small molecules or ions combine to form particles of colloidal dimensions.

8.1 Reduction

Metal sols may be prepared by reducing suitable metal salts.

Metal ion → Metal atoms → Colloidal metal particles

8.2 Oxidation

Oxidation reactions can be used to produce colloidal sulfur and other systems.

8.3 Hydrolysis

Hydrolysis of suitable salts can produce colloidal hydroxides.

8.4 Double Decomposition

A suitable reaction between two electrolytes can produce a sparingly soluble substance in colloidal form.

AgNO3 + KI → AgI(sol) + KNO3

Under suitable conditions, silver iodide can form a colloidal sol.

9. Purification of Colloidal Solutions

Colloidal sols prepared by chemical methods often contain dissolved electrolytes and other impurities. These can be removed using purification techniques.

9.1 Dialysis

Dialysis is based on the difference in ability of colloidal particles and small ions to pass through a semipermeable membrane.

Small ions and molecules pass through the membrane, whereas colloidal particles are retained.

9.2 Electrodialysis

Electrodialysis is an improved form of dialysis in which an electric field is applied to accelerate the movement of ionic impurities.

9.3 Ultrafiltration

In ultrafiltration, a special membrane allows small molecules and ions to pass while retaining colloidal particles.

10. Optical Properties of Colloids

10.1 Tyndall Effect

The Tyndall effect is the scattering of light by colloidal particles, making the path of a light beam visible through the colloidal system.

The phenomenon occurs because colloidal particles are large enough to scatter visible light.

Example: The beam of sunlight becomes visible when it passes through a dusty room because the suspended particles scatter light.

10.2 Ultramicroscope

Individual colloidal particles are generally too small to be seen by an ordinary microscope. An ultramicroscope can detect the scattered light from colloidal particles.

11. Brownian Movement

Brownian movement is the continuous, random motion of colloidal particles suspended in a dispersion medium.

It results from unequal collisions of rapidly moving molecules of the dispersion medium with the colloidal particles.

Brownian movement helps prevent colloidal particles from settling under gravity and therefore contributes to colloidal stability.

Important: Brownian movement becomes more significant for smaller particles and at higher temperatures.

12. Electrical Properties of Colloids

Colloidal particles generally carry an electrical charge. The charge may arise through selective adsorption of ions, ionization of surface groups or other interfacial processes.

The presence of similarly charged particles produces electrostatic repulsion and contributes to the stability of many colloidal sols.

Electrical Double Layer

At the interface between a charged colloidal particle and the dispersion medium, counter-ions are attracted toward the particle. This arrangement produces an electrical double layer.

The double layer is commonly described in terms of a relatively strongly associated layer near the surface and a more diffuse region containing counter-ions.

13. Electrophoresis

Electrophoresis is the movement of charged colloidal particles toward the electrode of opposite charge when an electric field is applied.

Charged colloidal particle + Electric field → Movement toward oppositely charged electrode

Electrophoresis provides evidence that colloidal particles carry electrical charge.

Applications

14. Electro-osmosis

Electro-osmosis is the movement of the dispersion medium relative to a stationary charged surface when an electric field is applied.

It is considered complementary to electrophoresis.

Electrophoresis Electro-osmosis
Colloidal particles move. Dispersion medium moves.
Occurs under an electric field. Occurs under an electric field.
Used to study particle charge. Used to study movement of liquid relative to charged surfaces.

15. Stability of Colloids

Colloidal systems may remain stable for long periods because several factors prevent aggregation of the dispersed particles.

If the repulsive forces between particles are sufficiently reduced, the particles may aggregate and the colloid may become unstable.

16. Coagulation of Colloids

Coagulation is the process in which colloidal particles aggregate and lose their colloidal stability.

Causes of Coagulation

Electrolyte-Induced Coagulation

When an electrolyte is added to a colloidal sol, its ions can reduce the effective electrical repulsion between colloidal particles. Aggregation can then occur.

17. Hardy-Schulze Rule

The Hardy-Schulze rule describes the relationship between the coagulating power of an electrolyte and the valency of the ion responsible for neutralizing the charge on the colloidal particles.

In general, for oppositely charged ions, a higher valency ion has a greater coagulating effect than a lower valency ion.

Coagulating power: Higher-valency counter-ion > Lower-valency counter-ion

For a negatively charged sol, cations are the effective counter-ions; for a positively charged sol, anions are the effective counter-ions.

Exam point: The ion responsible for coagulation is the ion carrying charge opposite to that of the colloidal particles.

18. Protective Colloids

Some lyophilic colloids can protect lyophobic colloids from coagulation by forming a protective layer around their particles.

Such substances are called protective colloids.

Examples include gelatin, starch and gum.

Gold Number

The protective action of a colloid toward a gold sol can be expressed using the concept of gold number.

The gold number is related to the minimum amount of protective colloid required to prevent a specified color change or coagulation of a standard gold sol under defined conditions.

A smaller gold number indicates greater protective power.

19. Gels and Gelling

A gel is a colloidal system in which a liquid is immobilized within a three-dimensional solid or semi-solid network.

Examples include gelatin gel, agar gel and silica gel.

Syneresis

Syneresis is the contraction of a gel accompanied by separation or expulsion of some of the liquid.

Imbibition

Imbibition is the absorption of a liquid by a solid or semi-solid material, often accompanied by swelling.

20. Emulsions

An emulsion is a colloidal system in which one liquid is dispersed in another immiscible liquid.

20.1 Oil-in-Water Emulsion

Oil droplets are dispersed in water.

Example: Milk is commonly described as an oil-in-water type emulsion, with fat droplets dispersed in an aqueous phase.

20.2 Water-in-Oil Emulsion

Water droplets are dispersed in oil.

Example: Butter is commonly considered a water-in-oil type system.

Type Dispersed phase Dispersion medium Example
Oil-in-water Oil Water Milk
Water-in-oil Water Oil Butter

21. Emulsifying Agents

An emulsifying agent helps stabilize an emulsion by reducing interfacial tension and/or forming a protective film around dispersed droplets.

Examples include soaps, detergents, proteins and certain natural gums.

The emulsifying agent prevents or slows the coalescence of droplets and thereby improves emulsion stability.

22. Dialysis and Biological Applications

Dialysis is important not only in colloid chemistry but also in biological and medical applications.

The basic principle is the selective movement of small solutes through a semipermeable membrane while larger colloidal particles are retained.

The principle is related to the operation of certain membrane-based purification systems used in biomedical fields.

23. Applications of Colloidal Chemistry

23.1 Food Industry

Many foods are colloidal systems, including milk, butter, cream, mayonnaise and ice cream.

23.2 Medicine and Pharmacy

Colloidal systems are used in drug delivery, pharmaceutical formulations and biological preparations.

23.3 Water Purification

Coagulation and flocculation are used to remove colloidal impurities from drinking water and wastewater.

23.4 Paints and Inks

Many paints and inks contain finely dispersed solid particles.

23.5 Cosmetics

Creams, lotions and several cosmetic preparations are based on colloidal or emulsion systems.

23.6 Industrial Processes

Colloidal chemistry is important in rubber processing, textiles, paper manufacture, ceramics and surface coatings.

24. Biological Importance

Colloidal behavior is fundamental to many biological systems because proteins, nucleic acids and other macromolecules can exist as colloidal-sized dispersed particles.

25. Colloid versus True Solution and Suspension

Property True solution Colloid Suspension
Particle size < 1 nm Approximately 1–1000 nm Generally > 1000 nm
Nature Homogeneous Heterogeneous at microscopic level Heterogeneous
Settling No Usually no rapid settling Often settles on standing
Tyndall effect Generally absent Present May scatter strongly
Filtration Passes ordinary filter paper Generally passes ordinary filter paper Usually retained

26. Important Terms in Colloid Chemistry

Term Meaning
Dispersed phase Phase distributed as colloidal particles
Dispersion medium Continuous phase in which particles are dispersed
Tyndall effect Scattering of light by colloidal particles
Brownian movement Random motion of colloidal particles
Electrophoresis Movement of charged colloidal particles in an electric field
Electro-osmosis Movement of dispersion medium relative to a charged surface
Coagulation Aggregation and destabilization of colloidal particles
Dialysis Removal of small ions through a semipermeable membrane
Micelle Aggregate formed by association of surfactant molecules
Gel Colloidal system with liquid immobilized in a solid network

27. Important Points for Examination

28. Chapter Summary

Colloidal chemistry deals with systems containing particles intermediate in size between true solutions and suspensions.

A colloidal system consists of a dispersed phase and a dispersion medium. Colloids can be classified according to the physical state of these two components and according to their affinity for the dispersion medium.

Important properties of colloids include the Tyndall effect, Brownian movement, electrical charge, electrophoresis and electro-osmosis.

Colloidal sols can be prepared by dispersion and condensation methods and purified by dialysis, electrodialysis and ultrafiltration.

Colloidal systems may undergo coagulation when their stability is disturbed. Electrolytes play an important role in coagulation, and the Hardy-Schulze rule relates coagulating power to the valency of the effective counter-ion.

Emulsions, gels, micelles and protective colloids are important examples of colloidal systems with extensive applications in biological, pharmaceutical, food and industrial chemistry.

← Back to B.Sc. 2nd Year Chemistry